Dégustation privée
Selection cellar Maison des Millésimes Paris
This wine has a mineral nose with citrus aromas, particularly brilliant in its youth.
On the palate, it combines roundness and marked acidity, with great minerality. The finish highlights beautiful citrus notes.
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The Patrick Javillier estate, located in Meursault, in the heart of the Burgundy vineyards, extends over 11 hectares in Côte de Beaune. It produces white wines mainly from Chardonnay, from Meursault, Puligny-Montrachet, Savigny-les-Beaune and Aloxe-Corton, as well as red wines from Pinot Noir. The estate offers a varied range, with Regional, Burgundy Côte d'Or, Village, Premier Cru and Grand Cru appellations. Our winemaking methods reveal the richness of these terroirs.