Dégustation privée
Selection cellar Maison des Millésimes Paris
The Carte Blanche is adorned with a pretty golden dress.
Its bubbles, lively and intense, give rise to a delicate and persistent foam.
On the nose, the light aromas of lime, honey and lemon develop with finesse before blossoming on the palate with fresh and mentholated notes.
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Based in Sézannais, Bernard Remy bought plots in 1968, planted his first vines two years later, built his cellar and launched his champagne in 1983. His son Rudy joined him in 1996, succeeded him in 2009 and adopted the status of trader. He owns 13.5 ha and exports a good part of his production.