Dégustation privée
Selection cellar Maison des Millésimes Paris
Manual harvesting in small boxes. Sorting of the harvest in the vat house. Long vinification in wooden vats, with punching down and temperature control. Aged in oak barrels (1/3 new barrels) and bottled after 18 months. Beautiful garnet color, with aromas of red currants and raspberries. An elegant, racy wine with a very nice balance and finely wooded tannins. A bottle that will keep for about ten years.
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Dominique Guyon has resources in the Hautes-Côtes de Beaune. It goes back to the 1970's, when he was looking to complete the range of the family estate, he spotted an uncultivated hillside in Meuilley facing south. After much effort, he succeeded in merging 350 parcels to create a 23 ha vineyard in one piece.